Welcome To Cooking Club
STEM based cooking and baking classes for aspiring chefs + picky eaters!
Imagine your child whipping up healthy mouthwatering dishes inspired by cuisines from all corners of the globe, all while immersing themselves in the lively and multicultural culinary scene of none other than the iconic New York City. With our carefully curated guest chef instructors and field trips to the city's hottest restaurants, butcher shops, and markets, your little foodie will have the chance to celebrate and devour the diverse and mouth-watering food offerings of the Big Apple.
This hands-on experience isn't just about chopping, sautéing, and mixing—it's about unleashing a love for food that will set their taste buds dancing and their culinary imagination running wild. From embracing different culinary traditions to exploring explosive flavors, our After School Club and Summer Camp aims to foster a deep appreciation for the endless possibilities that healthy food can bring!
Meet Our Founder
Chef Anicia is a vibrant and passionate culinary expert based in the bustling city of New York. With an impressive background as a long-time nanny, she seamlessly transitioned into becoming a multi-faceted chef and holistic nutritionist, bringing with her over 10 years of valuable experience. Her remarkable talent has been showcased through an array of services, ranging from crafting exquisite private dinner parties and developing tantalizing recipes and products, to creating personalized nutrition plans for athletes, celebrities, and families hailing from around the world. Along her culinary journey, Chef Anicia has garnered recognition from renowned names like Google, Samsung, Lalo, NFL, Showfields, Bumble, IMG Models, Pvolve, and many others.
Most recently, Chef Anicia established Kids Table, an organically driven culinary venture aimed at revolutionizing how we nourish children by incorporating functional ingredients and global flavors through a convenient local meal delivery service and a curriculum based cooking camp for kids.
As much as she thrives amidst the vibrant culinary scene, Chef Anicia finds her true joy in teaching exhilarating pop-up kids cooking classes and collaborating with families to help young palates embark on a journey of taste exploration!
STEM
We blend science and culinary arts with cooking and food science experiments.
Explore taste, nutrition, and food chemistry while making delicious meals!
Creativity
Your little chef-in-training will be cooking side by side with the one and only celebrity private chef, Anicia Anya, along with some of their favorite restaurant chefs and even TikTok stars to combine food + art!
The Secret Ingredients
Community
With our carefully curated field trips to the city's hottest restaurants, butcher shops, and markets, your little foodie will have the chance to celebrate and devour the diverse food offerings in the heart of NYC!
Day In The Life At The Kids Table!
Grilling 101!
Tanghulu!
Bolivian Empanadas!
Sushi Making!
Homemade Pita!
Indian Desserts!
Sharp Knife
Skills!
Brown Butter!
Korean
Fried Chicken!
Field Trip To Eataly
Let’s Start Cookin’
Kids Table Cooking Club is offering after school in Gowanus/ Carroll Gardens and a unique 10 week pop-up series this summer in various neighborhoods across Brooklyn.
Frequently Asked Questions
What Is The Age Requirement For Cooking Club
2nd grade-7th grade
What If My Child Has Allergies?
Chef Campers are split into groups of 4-5 and spread out throughout the space. At each location, there will always be a designated table with equipment and materials that are free of the top 5 allergens.
Do You Offer School Pick up
Yes! Pick up is offered at he following schools as long as there are a minimum of 4 students PS32, PS58, PS373, PS133
If My Child Doesn’t Enjoy The Recipe, Are They Able To Bring their own foods?
Yes! Cooking Club Chefs are allowed to bring additional snacks or beverages.
Where Are You Located?
We bring our program directly to you through our vibrant pop-up locations in Brooklyn Heights, Prospect Heights, Gowanus, and Fort Green/Clinton Hill. By being strategically scattered across Brooklyn, we ensure that aspiring little chefs from all corners of the borough can conveniently join us. As a minority-owned business, this approach not only grants accessibility but also allows us to streamline costs without compromising on our commitment to excellence.
What Will My Child Learn?
Chef Campers will delve into the fundamental elements of the culinary arts, mastering techniques, honing knife skills, exploring global flavors and healthy ingredients. They will also go on a journey through the dynamic culinary landscape of NYC, discovering the intriguing stories and diverse flavors offered by our local restaurants, butchers, and markets,
What If My Child Has Special Needs?
At Cooking Camp, we believe that cooking is for everyone and are happy to accommodate any children with special needs. We’re equipped with safe sensory tools and also staff well versed in implementing intervention strategies.
Kids Table
Cooking Club!
New York City
General Inquires:
Partnerships/ Collabs/ Donations: